


On a somewhat side note, we made homemade donut holes for dessert the other night from a recipe I resurrected out of my recipe binder. Easy as pie and yummy! Take a tube of biscuits and cut each biscuit in to quarters. Drop in hot oil and fry for about 5 seconds each side. Drain on paper towel and shake in your favorite topping --I used cinnamon/sugar, but Mitch prefers powdered sugar. Super easy, inexpensive and fixes that donut craving in no time!

Yummy donut recipe! I remember doing something similar at camp as a girl.
ReplyDeleteTHat corn cob is HUGE for a little Ella!
Way to go, Ella! Nothing better than sweet corn on a summer day!!
ReplyDeleteMmmmmm ... let her eat some for me since I can't right now. Eat up Ella.
ReplyDelete